Margherita Wood-Fired Oven

The Margherita Wood-Fired Pizza Oven in Red brings the authentic taste of Italy right to your backyard. This oven is crafted with 100% Italian craftsmanship, designed and built in Italy since 1978. It heats up to 900 degrees safely, reaching 750 degrees within 30 minutes or less, with a quick rebound time for maintaining the ideal stone temperature for Neapolitan pizza.

The oven features a solid welded bent-steel dome engineered for all weather conditions, ensuring durability and longevity. The exterior of the oven is safe to touch when in use, as it is fully insulated with rock wool for efficient heat retention. The unique cooking chamber design provides even heat distribution, avoiding hot spots and ensuring perfectly cooked meals every time.

This oven is built to withstand the elements, with corrosion resistance from the electro-galvanized and powder-coated exterior. It offers cooking versatility, allowing you to make pizzas, roasts, steaks, vegetables, breads, desserts, and more. It is certified for 1-inch clearance to combustibles, making it easy to locate in tighter spaces without any safety concerns.